Meals Program

In keeping with Bessie Tartt Wilson’s 40 year tradition of  preparing healthy meals for the children in her care, Tartts continues to offer parents the option of Breakfasts, Hot Lunch Entrees, and Afternoons snacks. At Tartt’s our food service is an integral part of the curriculum. Nutritional meals are a key component of a child’s ability to thrive, and enjoy their learning experience.

The option of Tartts providing your child with healthy meals comes at no additional tuition cost to our families. This is a custom Tartt’s has maintained since our early beginnings in 1946. Below please find our Menu for the current week.

BREAKFAST Milk
Cold Cereal Selections
Whole Milk / 1% (Age 2 years)
LUNCH Cheese Quesadillas
*Vegetable Spanish Rice (w/ Mixed Vegetables)
Tortillas
Bananas

Milk

Meat / Protein Entrée
Vegetable
Bread Grain
Fruit
Other Foods / Condiments

Whole Milk / 1% (Age 2 years)

PM SNACK Goldfish, Graham Crackers, Animal Crackers, Fresh Fruit (based on availability) Whole Grain Snacks
NOTABLE ALLERGENS IN LUNCH ENTREE Soy, Dairy

* Contains Soy

Dear Parents, All vendor kitchens are certified through the City of Boston’s Allergen Awareness program. No peanut oil or tree nuts are used in the preparation of any of our lunch items. While our centers endeavor to create a nut free environment for your children, meals are prepared in a kitchen that use peanuts and tree nuts in “outside menu” items. Therfore, Tartts cannot guarantee the above menu items are 100% nut free. Please inform us of any allergies.

CONSUMER ADVISORY STATEMENT: Consuming raw or undercooked items may increase your risk of foodborne illness

 

 

 

BREAKFAST Milk
Cold Cereal Selections
Whole Milk / 1% (Age 2 years)
LUNCH *Vegetable Lasagna
Green Beans
Wheat Bread
Sliced Apples

Milk

Meat / Protein Entrée
Vegetable
Bread Grain
Fruit
Other Foods / Condiments

Whole Milk / 1% (Age 2 years)

PM SNACK Yogurt
Plain, Blueberry, Strawberry
(Varied Availability)
Water
NOTABLE ALLERGENS IN LUNCH ENTREE Egg, Soy, Dairy

* Contains Soy

Dear Parents, All vendor kitchens are certified through the City of Boston’s Allergen Awareness program. No peanut oil or tree nuts are used in the preparation of any of our lunch items. While our centers endeavor to create a nut free environment for your children, meals are prepared in a kitchen that use peanuts and tree nuts in “outside menu” items. Therfore, Tartts cannot guarantee the above menu items are 100% nut free. Please inform us of any allergies.

CONSUMER ADVISORY STATEMENT: Consuming raw or undercooked items may increase your risk of foodborne illness

 

 

 

 

 

 

 

 

 

 

 

 BREAKFAST Milk
Cold Cereal Selections
Whole Milk / 1% (Age 2 years)
LUNCH *Chicken Parmesan (All White Meat)
Mixed Vegetables
Wheat Bread

Fresh Fruit Cup Fruits which could be included (seasonal availability)Melon, Cantaloupe, Pineapple, Watermelon, Grapes (Sliced)

Tomato Sauce, Mozzarella Cheese, Parmesan Cheese

Milk

Meat / Protein Entrée
Vegetable
Bread Grain

Fruit

Other Foods/ Condiments

Whole Milk / 1% (Age 2 years)

PM SNACK Fruit Salad
Water
NOTABLE ALLERGENS IN LUNCH ENTREE Soy, Dairy

* Contains Soy

Dear Parents, All vendor kitchens are certified through the City of Boston’s Allergen Awareness program. No peanut oil or tree nuts are used in the preparation of any of our lunch items. While our centers endeavor to create a nut free environment for your children, meals are prepared in a kitchen that use peanuts and tree nuts in “outside menu” items. Therefore, Tartts cannot guarantee the above menu items are 100% nut free. Please inform us of any allergies.

CONSUMER ADVISORY STATEMENT: Consuming raw or undercooked items may increase your risk of foodborne illness

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

BREAKFAST Milk
Cold Cereal Selections
Whole Milk / 1% (Age 2 years)
LUNCH *Whole Wheat Breaded Cod Fish Sticks
*Sweet Potato Fries
Wheat Bread
Watermelon

Milk

Meat / Protein Entrée
Vegetable
Bread Grain
Fruit

Other Foods / Condiments

Whole Milk / 1% (Age 2 years)

PM SNACK Watermelon
NOTABLE ALLERGENS IN LUNCH ENTREE Soy

* Contains Soy

Dear Parents, All vendor kitchens are certified through the City of Boston’s Allergen Awareness program. No peanut oil or tree nuts are used in the preparation of any of our lunch items. While our centers endeavor to create a nut free environment for your children, meals are prepared in a kitchen that use peanuts and tree nuts in “outside menu” items. Therfore, Tartts cannot guarantee the above menu items are 100% nut free. Please inform us of any allergies.

CONSUMER ADVISORY STATEMENT: Consuming raw or undercooked items may increase your risk of foodborne illness

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 BREAKFAST Milk
Cold Cereal Selections
Whole Milk / 1% (Age 2 years)
LUNCH Mac & Cheese
Green Beans
Wheat Bread
Applesauce

Milk

Meat / Protein Entrée
Vegetable
Bread Grain
Fruit
Other Foods / Condiments
Whole Milk / 1% (Age 2 years)
PM SNACK Yogurt
Plain, Blueberry, Strawberry
(varied availability flavors)
Fresh Fruit (based on availability)
Water
 Fruit
NOTABLE ALLERGENS IN LUNCH ENTREE Dairy

*Contains Soy

Dear Parents, All vendor kitchens are certified through the City of Boston’s Allergen Awareness program. No peanut oil or tree nuts are used in the preparation of any of our lunch items. While our centers endeavor to create a nut free environment for your children, meals are prepared in a kitchen that use peanuts and tree nuts in “outside menu” items. Therfore, Tartts cannot guarantee the above menu items are 100% nut free. Please inform us of any allergies.

CONSUMER ADVISORY STATEMENT: Consuming raw or undercooked items may increase your risk of foodborne illness

 

 

 

 

 

 

 

 

 

 

 

 

 

 

(857) 277-1290
South End
Infants and Young Toddlers
2 months – 20 months

(617) 442-9807
South Boston
Infants, Toddlers, Preschool
2 months – 5 years

(617) 426-4300
South End
Toddlers and Preschool
21 months – 4 years

Keep in touch

Parents please include child age or due date, desired childcare start date and which location you are interested in visiting.

Your Name
Last Name
Child's Age
Date Starts
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