Meals Program
In keeping with Bessie Tartt Wilson’s 40 year tradition of preparing healthy meals for the children in her care, Tartts continues to offer parents the option of Breakfasts, Hot Lunch Entrees, and Afternoons snacks. At Tartt’s our food service is an integral part of the curriculum. Nutritional meals are a key component of a child’s ability to thrive, and enjoy their learning experience.
The option of Tartts providing your child with healthy meals comes at no additional tuition cost to our families. This is a custom Tartt’s has maintained since our early beginnings in 1946. Below please find our Menu for the current week.
- Week of July 22, 2019 - July 26, 2019
- Week of July 29, 2019 - August 2, 2019
- Week of August 5, 2019 - August 9, 2019
- Week of August 12, 2019 - August 16, 2019
- Week of August 19, 2019- August 23, 2019
- Week of August 26, 2019 - August 30, 2019
- Week of September 2, 2019 - September 6, 2019
- Week of September 9, 2019 - September 13, 2019
Dear Parents, All vendor kitchens are certified through the City of Boston’s Allergen Awareness program. No peanut oil or tree nuts are used in the preparation of any of our lunch items. While our centers endeavor to create a nut free environment for your children, meals are prepared in a kitchen that use peanuts and tree nuts in “outside menu” items. Therefore, Tartt’s cannot guarantee the above menu items are 100% nut free. Please inform us of any allergies. CONSUMER ADVISORY STATEMENT: Consuming raw or under cooked items may increase your risk of food borne illness
Dear Parents, All vendor kitchens are certified through the City of Boston’s Allergen Awareness program. No peanut oil or tree nuts are used in the preparation of any of our lunch items. While our centers endeavor to create a nut free environment for your children, meals are prepared in a kitchen that use peanuts and tree nuts in “outside menu” items. Therefore, Tartt’s cannot guarantee the above menu items are 100% nut free. Please inform us of any allergies. CONSUMER ADVISORY STATEMENT: Consuming raw or under cooked items may increase your risk of food borne illness
Dear Parents, All vendor kitchens are certified through the City of Boston’s Allergen Awareness program. No peanut oil or tree nuts are used in the preparation of any of our lunch items. While our centers endeavor to create a nut free environment for your children, meals are prepared in a kitchen that use peanuts and tree nuts in “outside menu” items. Therefore, Tartt’s cannot guarantee the above menu items are 100% nut free. Please inform us of any allergies. CONSUMER ADVISORY STATEMENT: Consuming raw or under cooked items may increase your risk of food borne illness
Dear Parents, All vendor kitchens are certified through the City of Boston’s Allergen Awareness program. No peanut oil or tree nuts are used in the preparation of any of our lunch items. While our centers endeavor to create a nut free environment for your children, meals are prepared in a kitchen that use peanuts and tree nuts in “outside menu” items. Therefore, Tartt’s cannot guarantee the above menu items are 100% nut free. Please inform us of any allergies. CONSUMER ADVISORY STATEMENT: Consuming raw or under cooked items may increase your risk of food borne illness
